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Appetizers

Kick start your event strong with our variety of appetizers & amuse-bouches

Whether you want light and fresh or rich and indulgent, we’ll craft an appetizer experience that fits your group and vibe. Expect premium ingredients, clean flavours, and polished plating - plus options for gluten-free, vegetarian, and allergy-friendly requests

Salumi Board

A variety of Italian classic cold meat cuts that are served with Bread, Crackers, fresh & Dry fruits, Nuts, Jams, Berries, & marinated Olives

Cheese Board

A wide selection of Different cheeses from around the world paired with Crostini, Fruit Confitures, fresh & dry Fruits, Berries, Nuts, & Crackers 

Charcuterie Board

A combination of both Salumi & Cheese boards as one. With the best to offer your guests. Selection of Italian cold cuts and cheeses from around the world, with all the add-ons 

​We offer different board sizes & combinations. Appetizer menus can be customized & personalized to taste or allergies

Meat Options

Puffed pastry au Canard

Roasted Duck slices on a Puffed pastry, Greens,
served with Shallots & Citrus zest confiture

Greek Chicken Souvlaki
Roasted Chicken thighs
Marinated with Lemon, Mountain Oregano, & Spanish Olive oil

Lamb Arrosticini 
Smoked grill Lamb skewers served with a glaze of Soya sauce, Balsamic vinegar, Fresh Mint, & Ontario Honey

Korean Fried Chicken Bites 
Coated in a gochujang glaze and garnished with sesame and scallions

Beef Sliders
Grilled Beef patty, Brioche buns, Ketchup, Lettuce, Onion, Pickles, & Tomato

Garden Options

Tomato Bruschetta
Roasted & Fresh tomatoes, Mozzarella di Bufala, Balsamic glaze, Fresh Basil & Olive oil

San Marzano Arancini
Fired Tomatoes Risotto balls, Mozzarella cheese, Panko & Pesto

Grilled Cheese
Brioche Bread, Butter, Herbs, 3 types of Cheeses: Cheddar, Manchego, Mozzarella, 
Served with spicy Tomato salsa

Cauliflower Louisiana Style 
Fried with Jerk Spices; served with Spicy KFC in House made sauce, Herbs & toasted Sesame

Chickpea Falafel
Israeli traditional Chickpeas, Lebanese Lemon Tahini, Herbs, & Zhug (spicy Israeli Salsa)

Sea Options

Salmon Berries
Cured Salmon with Mirin & Citrus, Coriander, 
Togarashi powder, roasted Beets & Seasonal Berries

Roasted Octopus 
Lemon, Parsley, & Olive oil marinated Octopus; served with cherry Tomatoes & red Onion

White Argentinian-style Fish 
Grilled white Fish skewers 
with Argentinian Salsa Criolla

Bang Bang Shrimp
Thai style Butter coated & Argentinian Shrimp, Sweet & Spicy Chili sauce, Greens, Lime

Fish tacos
Fried Tempura Fish, Corn tortillas, Coleslaw, Chillies, Cilantro, Lime, & Guacamole

Desserts Options

Traditional Crème Brulé 
Classic French rich Custard cream topped
with torched sugar & served with seasonal Berries

Tiramisu Italiano
Coffee mousse, Savoiardi Biscuits, 
Imported Italian Mascarpone, 
Coffee Liquor, & Cocoa powder

Strawberry Limoncello
Creamy Pastry Crème, Savoiardi Biscuits, preserved Candied Lemon
Limoncello, & Fresh Strawberries

Amaretto & Chocolate Taste 
75% Dark Chocolate Fudge, 
white Chocolate Amaretto, 
Ganache, & seasonal Berries

Panna Cotta & Fruits
Italian sweetened Cream,
Madagascar’s Vanilla, Coulis of Preserved Berries Served with Seasonal Berries, & Mint
 

- Catering company
- Private Chef

- Private dinner

- Toronto Chef

- Catering Toronto

Please Note:

Some menu items or ingredients may not be available due to seasonality.​

Dishes can be slightly modified upon the customer's request, preferences, or allergies. 

Significant changes or modifications may lead to price adjustments, as prices reflect the menu as specified above.

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